“Culture is the thread that connects us to our past, our identity, and each other.”
Culture is what makes each country feel alive. It’s in the way people speak, the food they eat, the clothes they wear, and even how they dance at celebrations. Growing up as a Rwandan-Congolese, I’ve been lucky to experience the beauty of both worlds. But I’ve also learned a lot about my neighbours in Uganda. So today, I’m sharing a fun comparison of Ugandan and Congolese culture, and which one feels like home to me.
Languages and Identity
Uganda is home to over 50 tribes, with the Baganda being the largest. The most common languages are English and Luganda, but people also speak other local languages. In Congo, where I feel just as connected, there are over 200 ethnic groups! The main language is French, but people also speak Lingala, Swahili, Kikongo, and more. It’s incredible how both countries have so many ways of expressing themselves. For me, hearing Lingala songs at family gatherings feels like the heartbeat of my family—it’s a sound I’ll always cherish.
Beats, Vibes, and Dance Moves
Music is at the core of both cultures. Ugandan music is full of rhythm, with drums and lively dances. It’s the soundtrack to weddings, celebrations, and community events. But Congolese music? It’s simply magical. Styles like Soukous and Rumba make it nearly impossible not to get up and dance! Whenever a song plays, the whole room can feel the energy. For me, Congolese music speaks to my soul—it’s fast, vibrant, and full of life. I can’t help but love it!
Food That Feeds the Soul
Food is more than just what we eat—it’s a way of showing love and sharing with others. In Uganda, meals like matoke (boiled green bananas), posho (maize flour), and beans bring families together. The food is simple, yet so comforting. In Congo, we enjoy flavourful dishes like fufu, pondu (cassava leaves), but I prefer calling it sombe, grilled fish, and spicy stews. Congolese food has so much flavour—it feels like it tells a story. Every time I sit down to a meal with my family, the taste reminds me of our rich traditions and joyful times. For me, Congolese food always wins—it’s full of heart.
Fashion and Traditions
Uganda has a unique sense of style, especially at traditional events. Women wear gomesi dresses, and men wear kanzus. The clothing is elegant and graceful, showing pride in their traditions. In Congo, fashion is loud, proud, and colourful. Men wear sharp suits, and women wear vibrant dresses with bold prints. I love both styles, but Congolese fashion really speaks to me. It’s fun, expressive, and full of life, just like the people who wear it.
A Personal Memory
I remember one Sunday afternoon in Congo, my family gathered around the table, eating fufu and sombe, laughing and talking over the food. My cousins and I were dancing to Congolese music, while my parents shared stories about our heritage. That moment really showed me how music, food, and tradition come together to make a culture feel alive. It was a moment of love, joy, and connection that I’ll carry with me forever.
So, What’s the Verdict?
I’ve seen the beauty in both Ugandan and Congolese cultures, and I admire them for different reasons. Uganda has its charm, especially in the way it values community and connection. But if I had to choose, I’d go with Congolese culture. It’s what I grew up with, and it feels like it reflects the joy, colour, and spirit that I carry with me every day. From the music to the food to the fashion—it speaks to me in ways I can’t fully explain.
In the end, there’s no wrong answer. Both cultures are beautiful in their way. The best part is that we don’t have to choose—every culture has something to teach us. By learning, appreciating, and celebrating the things that make each culture unique, we can create a more connected and joyful world.
